Mom's Tomato Soup Cake
Recipe provided by
Kathy Gemmes' Mother

Ingredients: Directions:

1 cup of sugar
1 lg. T. Butter
1 can condensed tomato soup
1-3/4 cup Flour
1 tsp. each baking soda & powder
1/2 tsp. each cloves, cinnamon, nutmeg
1/2 cup chopped walnuts
1/2 cup raisins

Special instuctions:
Bake in a tube pan that has been well greased and floured.

Cream butter and sugar. Add tomato soup and mix until smooth. Combine flour, soda, powder, spices and stir into tomato soup mixture. Add nuts and raisins. Bake at 350° until done. Frost with Cream Cheese Frosting.


Recipe Index
  Watch the Dolphins Play While Dining at our
Award-Winning Waterfront Restaurant
 
 
   
 
8771 Estero Blvd.
Fort Myers Beach, Florida 33931
(239) 765-1040 • Fax: (239) 765-1055
For Reservations - Check Here
or call Toll Free 1-877-798-4879
E-mail: inquiries@loverskey.com
 
 
© 2010 LoversKeyBeach.com